Korean Bbq and Vegan Menu (Update 2025)
Welcome to Korean BBQ and Vegan, a culinary gem nestled in the heart of London at 107 Whitecross Street. This restaurant artfully blends the bold flavors of traditional Korean barbecue with innovative vegan options, catering to a diverse palate. Whether you’re a meat lover or a plant-based enthusiast, the menu ensures everyone leaves satisfied.
One of the highlights is the customizable BBQ experience, where diners can grill their own selections tableside. The marinated vegetables and tofu pair beautifully with an array of Korean side dishes, known as banchan, providing a delightful burst of flavors.
Additionally, the restaurant offers pescatarian options, ensuring inclusivity for various dietary preferences. With seamless reservation capabilities, takeout, and delivery services, you can enjoy this unique dining experience wherever you are. Add to that the vibrant atmosphere, happy hour specials, and outdoor seating, and you have the perfect spot to gather with friends, family, or even your furry companions.
Vegan Item
Vegan Kimchi
Pickled cabbage seasoned in a traditional homemade vegan red pepper paste
Gim
Crispy salted seaweed, brushed with seaweed
Spring Onion Salad
Fresh thinly sliced scallion dressing with Korean spicy sauce GSOS
Edamame
Boiled Soy beans, served with salt flakes SO
Vegan Tofu Dumpling
Pan fried tofu dumplings 4pcs SOG
Vegan Toppoki
Boiled rice cakes with mixed vegetables in a spicy sauce. SOSG
Vegan Kimchi Bokkumbap
Stirfried kimchi with rice, garnished with sliced spring onions and roasted seaweed on top SSOG
Vegan YakiSoba
A classic Japanese stirfry thin noodles dish with vegetables, seasoned with homemade vegan sweet savoury sauce SSOG
Vegan YakiUdon
Japanese stirfry thick noodles dish with vegetables, seasoned with homemade vegan sweet savoury sauce SSOG
Vegan Yachae Bibimbap
Rice with different types of steamed seasoned mix veggies and homemade Korean spicy sauce on the side SSO
Vegan Jab Chae
Stirfried glass noodles with mix vegetables and sweet soy sauce SOSG
Vegan Crispy Tofu Teriyaki
Fried tofu slices with homemade Teriyaki sauce served with stirfried mixed vegetables SOG
Vegan Cutsu Curry
Crispy fried tempeh with homemade Japanese curry serving with rice GSOC
Vegan Soondubu Jjigae
Spicy silken tofu soup with mixed vegetables served with steamed rice SOG
Vegan Doenjang Jjigae
Korean soybean paste soup with sliced potatoes, radish, mixed vegetables and tofu cubes served with steamed rice SO G
HAEMUL PA JEON
Panfried Spring onion and seafood pancake. GESF
KIMCHI JEON
Traditional Korean style panfried homemade kimchi pancake. GE
TOPPOKKI
Fried rice cakes with two slices of fish cakes with mixed vegetables in a spicy sauce. SF SO G
YACHAE MONDOO
Pan fried vegetable dumplings. 4pcs SOG
SAEWOO MONDOO
Pan fried prawn and vegetable dumplings 4pcs SOGSF
Starter
SIDES AND APPETISERS
BAB
Steamed Rice.
KIMCHI
Pickled cabbage seasoned in a traditional red pepper paste SF
01 KIMCHI
Spicy pickled cucumber SSF
SOOKJU NAMUL
Seasoned beans sprout S
MUSAENGCHAE NAMUL
Spicy pickled radish S
MODUM NAMUL
3 assorted vegetables S
GIM
Crispy salted seaweed brushed with seaweed.
CHICKEN TERIYAKI
Grilled chicken with teriyaki sauce, served with stir fried mixed vegetables SOG
BEEF SIRLOIN TERIYAKI
Grilled beef with homemade teriyaki sauce, served with stir fried mixed vegetables SOG
16 SALMON TERIYAKI
Grilled salmon with teriyaki sauce, served with stir fried mixed vegetables SOGSF
KIMCHI BOKKUMBAP
Stirfried kimchi with rice and egg, garnished with sliced spring onions and roasted seaweed. SOSEG
CHEESE SPICY FRIED CHICKEN
Korean fried chicken coated with spicy sweet chilli with melted cheese topping. 6pcs MG
YAKHOE JANG
Spicy beef soup with glass noodles and vegetables served with steam rice EGS
SOONDUBU JJIGAE
Spicy silken tofu soup with mixed seafood, vegetables and egg served with steam rice SFES
CHICKEN BIBIMBAP
Marinated chicken and mixed vegetables rice and raw egg on top. SOSGE
BULGOGI BIBIMBAP
Marinated Beef and mixed vegetables rice and raw egg on top. SOSGE
EEL BIBIMBAP
Grilled Kabayaki Eel, mixed vegetables, rice and raw egg on top. SOSSFGE
JAP CHAE
Stirfried glass noodles with egg and mix vegetables and sweet soy sauce SO SG
MAINS
BBQ MEAT AND SEAFOOD
Mix Veg Basket
Lettuce, mixed veg, garlic and chilli
KALBI
250g
BULGOGI
250g
CHUCK TENDER
300g
RIB EYE
250g
SIRLOIN
250g
FILLET
200g
Salmon
Octopus
Tiger Prawn
4pcs
Squid Tubes
2pcs
Squid Legs
4pcs
KALBI
250g
BULGOGI
250g
CHUCK TENDER
300g
RIB EYE
250g
SIRLOIN
250g
FILLET
200g
BBQ BEEF
BBQ SEAFOOD
Salmon
Octopus
Tiger Prawn
4pcs
Squid Tubes
2pcs
Squid Legs
4pcs